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New Episode of Arda'nın Mutfağı Features Easy Pasta and Decadent Dessert


Chef Arda Türkmen Shares Simple yet Flavorful Recipes for Home Cooks


In the latest episode of the popular cooking show, Arda'nın Mutfağı, Chef Arda Türkmen presented a menu perfect for a weekend meal. The episode featured a trio of accessible recipes designed to inspire home cooks.


Hellimli Roka Salatası: A Fresh and Savory Side Dish


The first recipe highlighted was a Hellimli roka salatası, or arugula salad with halloumi cheese. This dish combines peppery arugula with the salty, firm texture of grilled or pan

  • fried halloumi. The salad offers a quick and healthy side dish that pairs well with various main courses.


  • El Açması Makarna: A Homemade Pasta Experience


    Chef Türkmen also demonstrated how to make el açması makarna, a type of hand

  • rolled pasta. This traditional method emphasizes the simplicity of fresh pasta, requiring only a few basic ingredients. The segment showcased techniques for rolling and shaping the dough without specialized equipment.


  • Completing the Meal with Çikolatalı Rulo Kek


    For dessert, the show featured a çikolatalı rulo kek, a chocolate roll cake. This classic dessert is known for its light sponge cake and rich chocolate filling. The recipe provided viewers with a step

  • by-step guide to creating the impressive yet manageable sweet treat.


The new episode aired on a Saturday at 13:00, offering viewers a weekend cooking inspiration session. Each recipe was chosen for its approachable nature, allowing cooks of all skill levels to recreate the dishes at home.